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nightingale
12-22-2009, 12:56 AM
First layer:

2 1/2 cup graham cracker crumbs
1/2 cup sugar
1/2 cup melted butter

combine and press into baking dish

Second layer:

2 pkg. creamed cheese
2 tsp. vanilla
2 tsp. lemon juice
1 cup white sugar
1 large tub Cool whip

whip all ingreds. well except Cool whip. Fold Cool whip into mixed ingredients well. Spread onto first layer.

Third layer:

I can pie filling

LadyLove
12-22-2009, 01:24 PM
Thats the same recipe I have used for years and years.. It is very good, with cherries on top of course.

tippikitty
12-25-2009, 02:45 PM
How big should the baking dish be?

Amaranth
12-25-2009, 02:47 PM
When my husband makes it, he uses a Pyrex pie dish.

lynys
12-26-2009, 11:48 AM
I make a low-carb version of cheesecake. Very delicious. Much better for you.

This is the pumpkin cheesecake recipe, which topped with a dollop of homemade whipped cream, was absolutely delicious!

http://christinecooks.blogspot.com/2006/11/low-carb-pumpkin-cheesecake.html

mommyof2
12-28-2009, 05:37 PM
Yummy!

Fyre
12-29-2009, 01:30 AM
How big should the baking dish be?

I've made that recipe in a 13X9 glass dish before.