Death By Chocolate
1 Devil's Food cake
1/2 cup Kahlua
1 Tub CoolWhip
2 -16oz pkgs of Instant chocolate pudding
6 crumbled Skor bars
Bake cake as directed - let cool. When the cake is cooled cut into bite size squares.
Pour Kahlua over the cake. Prepare puddings while Kahula sinks into the cake.
Layer half the cake pieces into a large glass bowl, top with half the pudding and half the CoolWhip, sprinkle with 3 Skor bars.
Repeat the layer.
Refrigerate 24 hours for best results.
--------------------------------------------------------
This recipe was published in a cook book put out by The Community Cancer Clinic called 'Cook Book of Hope'. The recipe was submitted by Bonnie Wills.
I like cook books that have been put together by different groups. The recipes are usually tried and true favorites that people have perfected over the years. It's like a little peek into their recipe box! [img]/ubbthreads/images/%%GRAEMLIN_URL%%/smile.gif[/img]
Reply With Quote
Bookmarks