I recently got an espresso machine and am trying to make Cappuccino. It comes out great and tastes perfect, problem is, my milk doesn't foam well... I'm not sure if it's the type of milk (I can't drink lactose or soy milk so I use almond milk) It tastes like the milk is foamed, but it isn't.
any ideas? suggestions?
It was a cheap maker I got at VV so maybe the steamer just sucks?